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Nutrition / Obesity: Archives

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Items 151-175 of 730 are shown

For Vitamin and Mineral Supplementation, Less Is More

Multivitamins, particularly those containing iron or copper, might raise risk for death.

Swimming Against the Current: Hormonal Forces Drive Excess Body Weight

Hormones that regulate hunger and energy storage make it hard for overweight people to lose weight.

Prenatal Folic Acid Lowers Risk for Language Delay

The benefits of folic acid supplementation extend to language development during early childhood.

Omega-3 Fatty Acids for Depression? The Jury Is Still Out

A meta-analysis says success depends on a high percentage of EPA, but a large study using this dose finds only small effects in less severely ill patients.

Bariatric Surgery: Gastric Bypass vs. Duodenal Switch

Duodenal switch patients lost more weight but experienced more adverse effects.

Another Helping of Flaxseed for Breast Cancer?

High levels of serum enterolactone were associated with lower risk for death during follow-up in women with hormone receptor–negative tumors.

Prolonged Bottle Use Is Associated with Increased Risk for Childhood Obesity

Bottle use at 24 months predicted body-mass index ≥95th percentile at age 5.5 years.

A Direct Comparison of Bariatric Surgery Types Yields No Clear Winner

Reduction in some cardiovascular risk factors was greater with duodenal switch than with gastric bypass, but so was the incidence of adverse events.

Obesity and Underweight Related to Deletions and Duplications of Same Genetic Region

Severe obesity or underweight are associated with depletion or duplication on chromosome 16p11.2, in both psychiatric and general populations.

Sorting Out the Effects of Obesity on Risk for Postpartum Hemorrhage

Risk for atonic uterine hemorrhage (but not for hemorrhage secondary to retained placenta) rose with maternal body-mass index.

A Yogurt of the Future as an Anxiety Treatment?

In mice, a <$EMPH_O>Lactobacillus<$EMPH_C> strain reduces anxiety via vagus nerve mechanisms that affect brain GABAergic systems.

Commercial Weight-Loss Programs Are More Effective Than Advice from PCPs

People in a commercial program lost twice as much weight at 1 year as those who received standard care from primary care providers.

The Perils of Obesity in Black Women

Obesity-related health risks mirror those of white women.

Counseling Can Encourage Intake of Cholesterol-Lowering Foods

Mean LDL-C levels fell significantly with only two counseling sessions.

Secretly Adding Pureed Vegetables to Children's Meals: A Strategy That Works

This strategy substantially increases vegetable intake and reduces energy intake, too.

Long-Term Effects of Eating Disorders on Fertility and Pregnancy

Fertility was modestly affected by lifetime eating disorders.

Predicting Adult Obesity: Keep It Simple

Adding inflammatory or genetic risk factors to measures of child BMI, maternal BMI, and family income did not enhance prediction of adult obesity.

Do Fruits and Veggies Reduce Risk for Colorectal Cancer?

A weak inverse association was seen between CRC risk and fruit and vegetable consumption; risk reduction was greatest when intake increased from low levels.

Vegetarians Have Lower Risk for Symptomatic Diverticular Disease

Results support earlier findings on the protective effects of dietary fiber intake and vegetarianism on diverticular disease.

Switching Antipsychotics May Reduce Metabolic Problems

Even so, monitoring for new adverse effects and the possible loss of antipsychotic effectiveness is critical.

Use Actual Body Weight for Sugammadex Dosing in Obese Patients

Dosing of sugammadex based on actual body weight is both rapid and effective for reversal of rocuronium-induced paralysis in morbidly obese patients.

Is Folic Acid a Risk Factor for CRC?

No type of folate, including folic acid, increased the risk for colorectal cancer.

Consumer Behavior Tracked After Mandated Calorie Labeling of Fast Foods

The minority of customers who read the labels ordered lower-calorie lunches.

Fatal Outcomes of Eating Disorders

In a meta-analysis of studies with an average of 13 years of follow-up, anorexia nervosa was associated with a standardized mortality ratio of 5.86.

Media's Effect on Obesity in Kids

The AAP recommends that pediatricians ask parents of children and adolescents about media use at every well-child visit.

Items 151-175 of 730 are shown

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