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Nutrition / Obesity: Archives

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Items 101-125 of 385 are shown

Better Adherence to a Mediterranean Diet Lowers Risk for Death and Disease

Better adherence significantly lowered risk for all-cause, cardiovascular, and cancer mortality and for cancer, Alzheimer disease, and Parkinson disease during 3 to 18 years of follow-up.

Surprising Origin of Brown Fat Could Have Implications for Treating Obesity

Brown fat and muscle cells come from one lineage; white fat cells come from another.

Short Sleep Duration and Risk for Childhood Obesity

Each 1-hour reduction in sleep was associated with a 40% increase in the risk for obesity.

Something Fishy for the Brain: Do Supplements and Fish Help?

At least in the short term, effects are modest and limited to specific subgroups.

Diet’s Effect on Diabetes Risk: Is It the Fat? Or the Carbs?

In older women, lowering fat intake alone did not affect diabetes risk; in black women, sugar-sweetened drinks were associated with excess diabetes risk.

Healthy Lifestyle’s Effect on Mortality Risk

Five lifestyle factors had individual and combined effects on risk for all-cause, CV, and cancer mortality.

To Maintain Weight Loss, Exercise Even More

Women who maintained a 10% weight loss during a 2-year study had better eating habits and more leisure-time physical activity than did those who regained weight lost during the first 6 months.

How Fat Am I? Or, How Am I Fat?

Two new studies address how obesity relates to cardiovascular risk factors.

Eat Differently and Avoid Preeclampsia?

Women in the highest quartile of dietary fiber intake during early pregnancy had lower triglyceride levels and preeclampsia risk.

Is Weight Status Associated with Scholastic Achievement?

Middle-school children who were not overweight had better grades than overweight children.

People Are More Likely to Be Overweight and Less Likely to Be Aware That They Are

Overweight and obese people are less likely to perceive themselves as such than in years past.

Obesity and Chronic Kidney Disease

The association between obesity and chronic kidney disease seems to be mediated by hypertension and diabetes in many — but not all — cases.

Exercise plus Amenorrhea Equals Thinner Bones

Adolescent endurance athletes with amenorrhea had significantly lower BMD <$EMPH_O>z<$EMPH_C> scores than did either eumenorrheic athletes or eumenorrheic nonathletes.

Risk Factors for Starting to Binge or Purge in Adolescents

Risk factors for eating disorders differ by age, sex, and type of eating disorder behavior.

Olanzapine for Anorexia Nervosa?

This atypical antipsychotic has only modest benefits when added to good overall care.

Lipid Screening in Childhood — New Recommendations from the AAP

Controversial new recommendations advocate wider screening and use of statins in children.

Two-Year Comparison of Three Popular Diets

Low-carbohydrate and Mediterranean diets are effective alternatives to traditional low-fat diets.

Few U.S. Hospitals and Birth Centers Provide Adequate Support for Breast-Feeding

A recent CDC survey identified maternity practices that interfere with breast-feeding.

Physical Activity Dramatically Declines During Adolescence

Greater attention to energy expenditure and to moderate-to-vigorous physical activity in adolescents is warranted.

Parental Advice to Diet Is Counterproductive for Overweight Adolescents

Overweight teens whose parents recommended dieting were less likely to lose weight than overweight teens whose parents did not recommend dieting.

New Facts About Fat

Fat cells die and are replaced, but their number is set in childhood.

Lipid Screening in Childhood — New Recommendations from the AAP

Controversial new recommendations advocate wider screening and use of statins in children.

The Diet Debate: Mediterranean, Low-Fat, or Low-Carb?

In a randomized trial, the Mediterranean and low-carbohydrate diets performed as well as or better than the low-fat diet.

Endoscopic Placement of Feeding Tubes in Patients with Cancer

A retrospective report demonstrates a "best-case" scenario of what can be achieved by a dedicated multidisciplinary team of nutritionists and endoscopists.

Nutritional Support and Mortality in Patients with Sepsis

Researchers in Germany identified enteral nutrition as a significant independent predictor for reduced mortality in patients with sepsis.

Items 101-125 of 385 are shown

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